Description
Delicious chocolate chip and M&M cookie bars, perfect for any occasion!
Ingredients
Scale
- 2 cups + 2 tbsp Flour
- 1/2 tsp Salt
- 1/2 tsp Baking Soda
- 3/4 cup Butter, Melted
- 1 cup Brown Sugar
- 1/2 cup Sugar
- 1 Egg
- 1 Egg Yolk
- 2 tsp Vanilla
- 1 cup Chocolate Chips
- 1 cup Christmas M&M’s
Instructions
- Preheat oven to 325 degrees. Spray a 9 x 13 metal pan with non-stick spray and set aside.
- In a small bowl, whisk together flour, salt, and baking soda together.
- In a separate medium bowl, beat together melted butter, brown sugar, and sugar until well combined. Add in egg, egg yolk, and vanilla and mix.
- Fold in dry ingredients. When half way combined, add in chocolate chips and M&M’s. Continue to fold until just combined.
- Press dough evenly into pan. Bake for 23 minutes.
- Right after removing from the oven, press additional chocolate chips and M&M’s gently into the top of the cookie bars.
Notes
- Store in an airtight container for up to a week.
- For a festive touch, use seasonal M&M’s.
- Prep Time: 15 minutes
- Cook Time: 23 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg