Description
A delicious and easy recipe for Sloppy Joes using ground beef and fresh vegetables.
Ingredients
Scale
- 2 lbs ground beef
- 1 onion (chopped)
- 1 green bell pepper (chopped)
- 10 oz condensed tomato soup (1 can)
- 3/4 cup ketchup
- 1 Tbsp yellow mustard
- 1 Tbsp brown sugar
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1/8 tsp cayenne pepper
- 8 hamburger buns
Instructions
- Fry ground beef, onion, and green pepper in a large skillet until onions become clear and beef is browned.
- Add tomato soup, ketchup, mustard, sugar, salt, black pepper, and cayenne.
- Simmer for at LEAST 30 minutes. The longer you simmer, the better it will be!
- Spoon mixture onto a bun (we like using a kaiser rolls or ciabatta bun because it doesn’t get as soggy). Optional: add a little cheese on top of the hot mix.
Notes
- This recipe can be easily doubled for larger gatherings.
- Serve with pickles and chips for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg