Description
A refreshing salad featuring ripe avocados and juicy oranges dressed in lime and olive oil.
Ingredients
Scale
- 2 ripe avocados, diced
- 2 large fresh oranges, segmented
- 1/4 red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp lime juice (freshly squeezed)
- 2 tbsp olive oil
- Salt & pepper, to taste
Instructions
- Chop the avocados and segment the oranges into bite-sized pieces.
- Thinly slice the red onion; soak in cold water briefly if desired for a milder flavor.
- In a small bowl, whisk together lime juice and olive oil until emulsified.
- In a large mixing bowl, gently toss the avocados, orange segments, red onions, and cilantro.
- Drizzle the dressing over the salad and season with salt and pepper.
- Serve immediately for the best freshness.
Notes
- For a milder flavor, soak the red onion in cold water.
- Prep Time: 10 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg